
Indulge in Culinary Excellence with The Dining Division of Sunset Hospitality Group
Sunset Hospitality Group takes pride in offering an exceptional culinary journey from award-winning casual dining to acclaimed international brands. Our stunning restaurants embody our commitment to quality and hospitality. With a heartwarming ambiance, our flavorful menu creates unforgettable dining experiences.
A new wave of contemporary Korean cuisine, HANU is a homegrown concept by Sunset Hospitality Group.
Only at SUSHISAMBA will you find a unique blend of Japanese, Brazilian and Peruvian culture and cuisine.
L'Amo Bistro Del Mare is an upscale Italian seafood restaurant bringing the culture and charm of the Italian coast to Dubai.
A destination like no other, beneath the earth in Belgravia you'll discover LUUM. Rich textures and colours adorn the space, and bold, vibrant ingredients shape the menus. Sip on exquisite cocktails and sharing plates, crafted to bring people together in a spirit of conviviality. To step into LUUM is to step into a world you'll never want to leave.
SACHI promises to take guests on a captivating journey through Japan’s diverse and exquisite flavors, emphasizing local and seasonal ingredients all year round.

Amélie is an exquisite French restaurant within Belgravia’s historic Sunset Hospitality building on Motcomb Street. A luxury dining destination set across two floors as well as an outdoor terrace, its menu will focus on Provençal cuisine alongside further Mediterranean influences.
Signor Sassi Dubai welcomes guests to indulge in an ambiance of unparalleled luxury and exceptional culinary delights. From our opulent dining room to our picturesque Il Giardino di Sassi, you can expect to enjoy heart warming and generous dishes served with a quintessential Italian flair.
Mott 32 is one of the most awarded Chinese restaurant brands in the world, offering a wide range of favourites from various regions including Canton, Shanghai, and Beijing. Featuring an extensive selection of the best ingredients from the freshest seafood to homemade Dim Sum, the finest Kobe & Wagyu Beef and, 42-day Apple Wood Roasted Peking Duck regarded the best in Hong Kong.
Conceived in Tokyo by the famed Japanese-French record label and named after the fox – an animal that’s greatly revered in Japan – Café Kitsuné features classic pastries and cakes with a Japanese accent.
Emphasizing on good simple cooking, a marriage of gastronomy and fun, Joe’s Backyard has its own life and dimension with a focus on a casual, local, neighbourhood experience.
Under the guidance of Michelin star chef Akmal Anuar and chef Susu Chuen, Goldfish's accomplished kitchen team has meticulously curated a menu that showcases a diverse range of Japanese cuisine. Goldfish takes pride in ethically sourcing the finest ingredients and capturing delicate umami flavors to offer a truly unforgettable culinary experience.
An escape to the heart of Italy Luigia is more than a restaurant. Above all, it is a love story that we wish to share with you! The values of tradition, the quality of ingredients, the chef’s inspiration behind each traditional recipe, our respect for the environment, with a pinch of innovation. Are you ready to taste the best of Italian cuisine? Take a seat, your trip to Italy is about to begin.

Discover Milan's essence at MIA, where audacious elegance meets culinary innovation. Our tribute to Milan's flavours blends tradition with artistic flair. (Opening soon in Milan)
AMMOS is inspired by the natural beauty of Greece. A dining experience bringing you culinary treasures of Greece, embraced by authentic Greek hospitality and the tranquillity of Mediterranean life. Reminiscent of the rich culture of Greece, AMMOS is a celebration of life where plates of Mediterranean-inspired cuisine is served with creativity, simplicity and elevated flair.
Black Tap pays homage to the American luncheonette experience. It is one of the fastest-growing restaurant brands in the world. With its award-winning burgers, worldwide acclaimed signature CrazyShake®, and a well-recognized décor that harkens back to old school Hip Hop and Pop, Black Tap captures the essence of New York craft restaurants.
From the vibrant streets of Barcelona to the ancient port of Cádiz, where the Andalusian icon Lola Flores was born, Lola pays tribute to Spanish cuisine and culture in a casual, contemporary, and relaxed taberna-style atmosphere. With food cooked from the heart and music sung from the soul, Lola brings back those long Spanish family lunches that turn into dinners.
Inspired by the rich culinary traditions of the south and islands of Italy, Isola Ristorante offers a relaxing experience in the sphere of all-day dining and drinking. A gastronomic escapade consisting of home-made pasta and Italian favorites, Isola offers a taste of modern classics with extensive wine selection sourced from the best wine producing regions in Italy.
Delizie Caffè Gourmet invites you to indulge in a laid-back atmosphere and enjoy warm hospitality with a luxurious yet simply designed Italian – flair menu.
With a light, breezy and approachable design, Anjel focuses on delivering the ultimate Turkish experience inclined towards the fresher and healthier Mediterranean style. Anjel offers a wider variety of traditional Turkish dishes than neighbouring restaurants making for a unique experience whether indoors or on the stunning outdoor terrace.
ATTIKO is a sleek high-energy lounge providing an opportunity to unwind and relax before the night journey begins. It is the ultimate destination for sunset drinks, infused with the allure of Pan Asian flavors, and an alluring haven for seductive late-night revelry with electrifying DJs.
Giardino Cordusio is an elegant cocktail bar located in the internal courtyard of Palazzo Cordusio. The concept is a joint project between Sunset Hospitality Group and Giancarlo Mancino, an official partner of The World's 50 Best Bars. The upscale bar is adorned with green and luxurious interiors, and offers exceptional cocktail creations featuring two stand-out elements created by Giancarlo: an impressively designed Martini “Altare” where the signature martini is prepared, as well as a 40-litre amphora where the Negroni Alfresco is kept.
Limewood was born from a simple desire: to gather all the types of cuisines one might feel like indulging on while spending a relaxing day at the beach. The menu is also widely inspired by the type of dishes our culinary team likes to cook while they are off and spending time with their families. The menu at Limewood is influenced by South East Asian, Hawaiian, South American and Caribbean recipes and is centered around barbecued seafood and meats, complemented by creative, refreshing cocktails. In many ways, it’s a true Californian experience.
Welcome to Sip Song, a casual Thai beachside eatery & bar located right on the docks of Repulse Bay beach. The establishment aims to provide a delightful experience by the sun, sand, and sea, any time of the day.
Recently voted London’s best Japanese Restaurant & Bar and ranked #17 on Asia's 50 Best Bars '23, The Aubrey offers an elevated touch to traditional high-quality favorites from Sashimi and Sushi to grilled Robata dishes like Wagyu and Kobe Beef.