Indulge in Culinary Excellence with The Dining Division of Sunset Hospitality GroupSunset Hospitality Group takes pride in offering an exceptional culinary journey from award-winning casual dining to acclaimed international brands. Our stunning restaurants embody our commitment to quality and hospitality. With a heartwarming ambiance, our flavorful menu creates unforgettable dining experiences.
L'Amo Bistro Del Mare is an upscale Italian seafood restaurant bringing the culture and charm of the Italian coast to Dubai.
Mott 32 is a culinary representation of Hong Kong, pioneering a new chapter of Chinese dining.
Only at SUSHISAMBA will you find a unique blend of Japanese, Brazilian, and Peruvian culture and cuisine.
Luigia prides itself in serving ‘The Best in Italy’ providing the finest quality food, in a friendly and stylish atmosphere.
Black Tap, a new take on the classic burger joint with a downtown New York vibe has a something-for-everyone offering.
Ammos brings back the basics to focus on the best of Greek food. It is about living for the moment and letting the natural flavors come to life on your plate.
From the bustling streets of Barcelona to the ancient port of Cádiz, where the Andalusian icon Lola Flores was born, Lola pays tribute to Spanish cuisine and culture in a casual, relaxed taberna-style atmosphere.
Inspired by the south and islands of Italy, Isola Ristorante encompasses the rich culinary traditions of Sicily, Sardinia and Capri.
Emphasizing on good simple cooking, a marriage of gastronomy and fun, Joe’s Backyard has its own life and dimension with a focus on a casual, local, neighbourhood experience.
With a light breezy and approachable design, Anjel focuses on delivering a Turkish experience inclined towards the fresher and healthier Mediterranean side.
Delizie Caffè Gourmet invites you to indulge in a laid-back atmosphere and enjoy warm hospitality with a luxurious yet simply designed Italian – flair menu.
Goldfish Sushi & Yakitori is a dining concept that introduces authentic Japanese flavors to the UAE’s culinary scene.
SANTANA is a Spanish colonial restaurant focusing its menu on steakhouse classics. Nestled in Bali’s lush greenery, SANTANA pays homage to cozy but elegant brasseries infused with Latin influences.
SACHI, already well established in London, is set to take center stage with its innovative menu and offerings. The restaurant will provide different experiences, including an Omakase counter, a large dining area, and also SACHI Garden, an expansive open terrace space with captivating scenic views of the lively city.
Gioia Pasticceria provides an authentic and decadent experience where artisanal excellence merges with the passion for Italian classic pastry. Gioia offers a range of cakes, pastries and cookies with unique and unexpected flavor combinations, blending tradition with modernity.
Giardino Cordusio is an upscale Cocktail bar and lounge created by SHG in partnership with Giancarlo Mancino, a worldwide renowned mixologist, and founder of Mancino Vermouth: an official partner of The World's 50 Best Bars. The impressive concept located at the courtyard of the hotel will provide an elegant experience with an extensive beverage list to match the needs of a diverse clientele.
ATTIKO is a sleek high-energy lounge providing an opportunity to unwind and relax before the night journey begins. It is the ultimate destination for sunset drinks, infused with the allure of Pan Asian flavors, and an alluring haven for seductive late-night revelry with electrifying DJs.